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Mini Pizza Tacos!

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Welcome back to Mini Chef Mondays!  This week we are visiting family in Florida and Carter had the chance to try out a recipe with my aunt! We made mini pizza tacos, which turned out so cute and very easy and fun to make!  They would be a great snack, lunch or even an appetizer.

Mini Pizza Tacos

You will need:

  • flour tortillas- any size
  • pizza sauce
  • shredded mozzarella cheese
  • any other pizza toppings you like (mini pepperonis would be perfect, or cut up veggies)
  • cooking spray
  • Equipment: biscuit cutter, baking sheet, cooling wire rack

Use the biscuit cutter to cut small circle out of the tortillas.  If you don’t have one, you can use a circle cookie cutter or cut around a glass to make your circles.

Note: your child may need help with this step, especially if the tortillas are thick!

Place the tortilla mini circles over the wire rack as shown above, so they hang down.  I used ramekins to raise the wire rack, or if you have one with feet attached that would be perfect.  Bake at 350F for about 8-9 minutes, until they are firm and form the mini taco shells. Don’t over bake, or they may burn!

Scoop about 1/2 teaspoon of sauce into each shell.

Add the cheese into each taco and any other toppings you want! Prepare the baking sheet with cooking spray (don’t skip this step, they will stick!) and place each one on the baking sheet.  Return to oven to cook for about 2-3 minutes, so the cheese melts.

Serve and enjoy!

I am hosting Mini Chef Mondays along with 11 fabulous bloggers!

Be sure to check out each of their Mini Chef posts as well. We would love it if you would share your Mini Chef posts with us each week, too! Follow along socially and join in on the fun by using our hashtag #MiniChefMondays to share creations your mini chef created in the kitchen. Additionally, if you have a kid-friendly recipe that kids can easily recreate link up! Don’t have a blog? Share the URL of your instagram photo in our linky below.

  1. Fresh Guacamole Recipe // Courtney’s Sweets
  2. The Best Vanilla Cupcake Recipe // Momma Lew
  3. Best Banana Crumb Muffins // Baby Loving Mama
  4. Raspberry Chocolate Cake Recipe // We’re Parents
  5. Sofia the First Cookies // Frugal Novice
  6. Alphabet Kids Snacks A is for Ant // Eating Richly
  7. Chocolate Banana Chia Pudding // Giggles, Gobbles and Gulps
  8. Kid-Friendly Chicken & Broccoli Quesadilla // Step Stool Chef
  9. Brussels Sprouts Chips // Vegging at the Shore
  10. How A 2 Year Old Can Help in the Kitchen // Mom’s Messy Miracles
  11. 5 Food Art Ideas for Kids // O’Boy! Organic
  12. Mini Pizza Tacos // Can’t Google Everything

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Insta Adventures

πŸŽƒ Super easy Jack o lantern shots! Decorate sho πŸŽƒ Super easy Jack o lantern shots! Decorate shot cups with spooky or funny faces. Mix 1 cup boiling water with orange jello, stir until dissolved. Add 1 cup vanilla vodka. Divide into shot cups and transfer to fridge to set! Easy! πŸŽƒ #jelloshots #halloweendrinks #halloweenjelloshots #jackolantern #pumpkinseason
Cheers to Team USA! On to the next round! (Shot re Cheers to Team USA! On to the next round! (Shot recipe in my earlier reel or in my website!) #teamusa #worldcup #usaπŸ‡ΊπŸ‡Έ #jelloshots #redwhiteblue
Do you prefer garnish or no on your jello shots? # Do you prefer garnish or no on your jello shots? #jelloshots #finishingsugar #mccormick #4thofjuly #redwhiteblue
Limoncello margarita shots πŸ‹ These shots are ze Limoncello margarita shots
πŸ‹ These shots are zesty and refreshing! Perfect for summer! #jelloshots #limoncello #margarita #summervibesβ˜€οΈ 

Recipe:
πŸ‹ 1 cup boiling water
πŸ‹ A 3-ounce package lemon jello or similar gelatin dessert mix 
πŸ‹ 1/2 cup tequila 
πŸ‹ 1/2 cup limoncello
πŸ‹ shot syringes or shot cups 

Mix boiling water with lemon jello and stir until fully dissolved. Add alcohols and stir. Divide between syringes and transfer to fridge to set, about four hours. Don’t forget to put the caps on the syringes!

πŸ‹ Makes 12-15 shots depending on the size syringes/cups you use! (The ones in the video are 1.5 ounce ez-inject syringes)

Cheers!
It’s time for red, white and blue shots!! Perfec It’s time for red, white and blue shots!! Perfect for the 4th of July and watching Team USA in the World Cup! This new version is also dairy free! #jelloshots #4thofjuly #worldcup2026 #teamusa #jelloshotsfordays
β€οΈπŸ€πŸ’™β€οΈπŸ€πŸ’™
Recipe: (makes 28-30 shots)
❀️ 2 cups of water and 3 cups vodka, divided 
🀍 3-ounce boxes jello mix in blue and red (I used cherry)
πŸ’™ 1 cup white Gatorade 
❀️ 1 packet Knox gelatin 
🀍 white food coloring 3-5 drops, or as desired 
πŸ’™ ez squeeze shot cups

Make it!
πŸ’™make the blue layer- mix 1 cup boiling water with blue jello. Add 1 cup vodka. Divide between shot cups, transfer to fridge to set, at least a few hours. 
🀍make white layer- pour 1 cup Gatorade into saucepan. Sprinkle Knox over liquid and let it bloom for a minute. Turn on heat and bring to just a boil, stirring a little. Remove from heat and add 1 cup vodka. Add food coloring if desired! Divide between shot cups and return to fridge to set. 
❀️ make red layer- repeat steps from blue, but with red jello! Transfer to fridge to set before serving. 

Be sure to let each layer fully set before adding the next one! Cheers!
🌈 Rainbow shots are perfect for pride month! St 🌈 Rainbow shots are perfect for pride month! Start with purple and then work your way up through the rainbow, ending with red as the top layer. I added a drop of white food coloring to every other color to make the layers pop and change the hue a little, but this is optional! Be sure to let each layer set before going on to the next. #jelloshots #pride #rainbow #jellyshots 

Basic recipe: (makes 25-28 shots depending on how full you make them)
🌈 1/2 cup water and 1/2 cup vodka for each layer 
🌈 A 3-ounce box jello mix in each color of the rainbow

🌈 For each layer: mix 1/2 cup hot water with jello mix, stirring well until dissolved. Add 1/2 cup vodka. Divide between shot cups, just a little in each cup. Set in fridge for a few hours before starting the next layer

🌈 Link in bio for full recipe!!
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